Country: ColombiaRegion: Narino, GalerasVarietal: Castillo: 36% Caturra: 64% Farm: co-op of local farmersProcess: WashedAltitude: 1,900 MCupping: Cherry, Caramel, Chocolate
More about this coffee:
The highest-grown coffee in Colombia is cultivated in Nariño, a small region bordering Ecuador and the Pacific Ocean. Farms in Nariño are the smallest in Colombia, with an average size under 1 hectare. Because growers have such small lots, they're intensely dedicated to improving their coffee quality and yields.